+33 490 162 042 Call us

About us

Français

Search result Rutaceae

Page
/ 42

50
100
200

2100 pictures found

White sapote (Casimiroa edulis) fruits

White sapote (Casimiroa edulis) fruitsWhite sapote (Casimiroa edulis) fruits© Frédéric Tournay / BiosphotoJPG - RM
2464337

White sapote (Casimiroa edulis) fruits

Right Managed

JPG

A - Pycnidia in circular formation typical of Botryosphaeria. on lemon leaf, Banyuls sur mer, France - B - Circular leaf spots of purple color, which widen with time to finally occupy the whole leaf. June 1, 2020.

A - Pycnidia in circular formation typical of Botryosphaeria. on lemon leaf, Banyuls sur mer, France - B - Circular leaf spots of purple color, which widen with time to finally occupy the whole leaf. June 1, 2020.A - Pycnidia in circular formation typical of Botryosphaeria. on lemon leaf, Banyuls sur mer, France - B - Circular leaf spots of purple color, which widen with time to finally occupy the whole leaf. June 1, 2020.© Jean Lecomte / BiosphotoJPG - RM
2462718

A - Pycnidia in circular formation typical of Botryosphaeria. on

Right Managed

JPG

Woman bringing fertilizer to a potted citrus fruit

Woman bringing fertilizer to a potted citrus fruitWoman bringing fertilizer to a potted citrus fruit© Jean-Michel Groult / BiosphotoJPG - RM
2460163

Woman bringing fertilizer to a potted citrus fruit

Right Managed

JPG

Woman watering a thirsty citrus fruit

Woman watering a thirsty citrus fruitWoman watering a thirsty citrus fruit© Jean-Michel Groult / BiosphotoJPG - RM
2460162

Woman watering a thirsty citrus fruit

Right Managed

JPG

Woman pruning a lemon tree. To shorten the long branches is essential to preserve a subject with a balanced port.

Woman pruning a lemon tree. To shorten the long branches is essential to preserve a subject with a balanced port.Woman pruning a lemon tree. To shorten the long branches is essential to preserve a subject with a balanced port.© Jean-Michel Groult / BiosphotoJPG - RM
2460161

Woman pruning a lemon tree. To shorten the long branches is

Right Managed

JPG

Mexican orange blossom (Choisya ternata) in a garden in autumn, Somme, France

Mexican orange blossom (Choisya ternata) in a garden in autumn, Somme, FranceMexican orange blossom (Choisya ternata) in a garden in autumn, Somme, France© Yann Avril / BiosphotoJPG - RM
2459977

Mexican orange blossom (Choisya ternata) in a garden in autumn,

Right Managed

JPG

Shorten a straight shoot of combava (Citrus hystrix) with pruning shears.

Shorten a straight shoot of combava (Citrus hystrix) with pruning shears.Shorten a straight shoot of combava (Citrus hystrix) with pruning shears.© Jean-Michel Groult / BiosphotoJPG - RM
2459664

Shorten a straight shoot of combava (Citrus hystrix) with pruning

Right Managed

JPG

Purple colored lemon shoot (anthocyanin colored shoot), to be shortened

Purple colored lemon shoot (anthocyanin colored shoot), to be shortenedPurple colored lemon shoot (anthocyanin colored shoot), to be shortened© Jean-Michel Groult / BiosphotoJPG - RM
2459663

Purple colored lemon shoot (anthocyanin colored shoot), to be

Right Managed

JPG

Pruning a lemon tree in a pot

Pruning a lemon tree in a potPruning a lemon tree in a pot© Jean-Michel Groult / BiosphotoJPG - RM
2459662

Pruning a lemon tree in a pot

Right Managed

JPG

Carapace scale insects of the genus Eulecanium on citrus and having been parasitized by Blastothrix, a biological control parasitoid.

Carapace scale insects of the genus Eulecanium on citrus and having been parasitized by Blastothrix, a biological control parasitoid.Carapace scale insects of the genus Eulecanium on citrus and having been parasitized by Blastothrix, a biological control parasitoid.© Jean-Michel Groult / BiosphotoJPG - RM
2459383

Carapace scale insects of the genus Eulecanium on citrus and

Right Managed

JPG

Mandarin 'Page': looks like an orange but technically, 'Page' is a hybrid between a tangelo and a mandarin. Juicy fruit and sweet flavour.

Mandarin 'Page': looks like an orange but technically, 'Page' is a hybrid between a tangelo and a mandarin. Juicy fruit and sweet flavour.Mandarin 'Page': looks like an orange but technically, 'Page' is a hybrid between a tangelo and a mandarin. Juicy fruit and sweet flavour.© Jean-Michel Groult / BiosphotoJPG - RM
2459327

Mandarin 'Page': looks like an orange but technically, 'Page' is

Right Managed

JPG

Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.

Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.© Jean-Michel Groult / BiosphotoJPG - RM
2459324

Meyer' lemon, a hybrid variety with a thin skin, appreciated by

Right Managed

JPG

Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.

Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.Meyer' lemon, a hybrid variety with a thin skin, appreciated by gourmets.© Jean-Michel Groult / BiosphotoJPG - RM
2459323

Meyer' lemon, a hybrid variety with a thin skin, appreciated by

Right Managed

JPG

Harvesting of hana yuzu (the yuzu flower, a small-fruited but juicy form) and other citrus fruits in November.

Harvesting of hana yuzu (the yuzu flower, a small-fruited but juicy form) and other citrus fruits in November.Harvesting of hana yuzu (the yuzu flower, a small-fruited but juicy form) and other citrus fruits in November.© Jean-Michel Groult / BiosphotoJPG - RM
2458793

Harvesting of hana yuzu (the yuzu flower, a small-fruited but

Right Managed

JPG

Scarlet Mormon (Papilio rumanzovia) laying on a Citrus leaf, Jean-Marie Pelt Botanical Garden, Nancy, Lorraine, France

Scarlet Mormon (Papilio rumanzovia) laying on a Citrus leaf, Jean-Marie Pelt Botanical Garden, Nancy, Lorraine, FranceScarlet Mormon (Papilio rumanzovia) laying on a Citrus leaf, Jean-Marie Pelt Botanical Garden, Nancy, Lorraine, France© Stéphane Vitzthum / BiosphotoJPG - RM
2456963

Scarlet Mormon (Papilio rumanzovia) laying on a Citrus leaf,

Right Managed

JPG

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.© Jean-Michel Groult / BiosphotoJPG - RM
2452262

Gardener placing Encarsia nymph plates for biological control of

Right Managed

JPG

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.© Jean-Michel Groult / BiosphotoJPG - RM
2452261

Gardener placing Encarsia nymph plates for biological control of

Right Managed

JPG

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.

Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.Gardener placing Encarsia nymph plates for biological control of whiteflies on citrus fruits.© Jean-Michel Groult / BiosphotoJPG - RM
2452260

Gardener placing Encarsia nymph plates for biological control of

Right Managed

JPG

Mandarin (Citrus reticulata), flower, tropical greenhouse, Botanical Garden of the University of Strasbourg, rue Goethe, Strasbourg, Bas Rhin; France

Mandarin (Citrus reticulata), flower, tropical greenhouse, Botanical Garden of the University of Strasbourg, rue Goethe, Strasbourg, Bas Rhin; FranceMandarin (Citrus reticulata), flower, tropical greenhouse, Botanical Garden of the University of Strasbourg, rue Goethe, Strasbourg, Bas Rhin; France© Denis Bringard / BiosphotoJPG - RM
2449967

Mandarin (Citrus reticulata), flower, tropical greenhouse,

Right Managed

JPG

Tulip (Tulipa sp) and Mexican orange blossom (Choisya ternata) in a garden in spring, Pas de Calais, France

Tulip (Tulipa sp) and Mexican orange blossom (Choisya ternata) in a garden in spring, Pas de Calais, FranceTulip (Tulipa sp) and Mexican orange blossom (Choisya ternata) in a garden in spring, Pas de Calais, France© Yann Avril / BiosphotoJPG - RM
2448712

Tulip (Tulipa sp) and Mexican orange blossom (Choisya ternata) in

Right Managed

JPG

Citrus satsuma

Citrus satsumaCitrus satsuma© Alain Kubacsi / BiosphotoJPG - RMSale prohibited in Germany
2442658

Citrus satsuma

Right Managed

JPG

Citrus satsuma

Citrus satsumaCitrus satsuma© Alain Kubacsi / BiosphotoJPG - RMSale prohibited in Germany
2442657

Citrus satsuma

Right Managed

JPG

Citrus aurantifolia, Citrus paradisi

Citrus aurantifolia, Citrus paradisiCitrus aurantifolia, Citrus paradisi© Alain Kubacsi / BiosphotoJPG - RMSale prohibited in Germany
2441875

Citrus aurantifolia, Citrus paradisi

Right Managed

JPG

Lemon fruit 'Rosso', a large hybrid lemon with lemon and citron (limonicedrat).

Lemon fruit 'Rosso', a large hybrid lemon with lemon and citron (limonicedrat).Lemon fruit 'Rosso', a large hybrid lemon with lemon and citron (limonicedrat).© Jean-Michel Groult / BiosphotoJPG - RM
2441412

Lemon fruit 'Rosso', a large hybrid lemon with lemon and citron

Right Managed

JPG

Variegated bitter orange 'Citrus aurantium Virgatum', 'Swiss bitter orange', 'Vatican Orange' or 'Lemon in lansquenets'

Variegated bitter orange 'Citrus aurantium Virgatum', 'Swiss bitter orange', 'Vatican Orange' or 'Lemon in lansquenets'Variegated bitter orange 'Citrus aurantium Virgatum', 'Swiss bitter orange', 'Vatican Orange' or 'Lemon in lansquenets'© Jean-Michel Groult / BiosphotoJPG - RM
2436528

Variegated bitter orange 'Citrus aurantium Virgatum', 'Swiss

Right Managed

JPG

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugs

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugsPreparation of a maceration of Fringed rue (Ruta chalepensis) against slugs© Jean-Michel Groult / BiosphotoJPG - RM
2436501

Preparation of a maceration of Fringed rue (Ruta chalepensis)

Right Managed

JPG

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugs

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugsPreparation of a maceration of Fringed rue (Ruta chalepensis) against slugs© Jean-Michel Groult / BiosphotoJPG - RM
2436500

Preparation of a maceration of Fringed rue (Ruta chalepensis)

Right Managed

JPG

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugs

Preparation of a maceration of Fringed rue (Ruta chalepensis) against slugsPreparation of a maceration of Fringed rue (Ruta chalepensis) against slugs© Jean-Michel Groult / BiosphotoJPG - RM
2436499

Preparation of a maceration of Fringed rue (Ruta chalepensis)

Right Managed

JPG

Woman harvesting Fringed rue (Ruta chalepensis) for maceration

Woman harvesting Fringed rue (Ruta chalepensis) for macerationWoman harvesting Fringed rue (Ruta chalepensis) for maceration© Jean-Michel Groult / BiosphotoJPG - RM
2436497

Woman harvesting Fringed rue (Ruta chalepensis) for maceration

Right Managed

JPG

Woman harvesting Fringed rue (Ruta chalepensis) for maceration

Woman harvesting Fringed rue (Ruta chalepensis) for macerationWoman harvesting Fringed rue (Ruta chalepensis) for maceration© Jean-Michel Groult / BiosphotoJPG - RM
2436496

Woman harvesting Fringed rue (Ruta chalepensis) for maceration

Right Managed

JPG

Cluster of lemon 'Meyer' one of which carries a chimera: the fruit is partly formed of orange.

Cluster of lemon 'Meyer' one of which carries a chimera: the fruit is partly formed of orange.Cluster of lemon 'Meyer' one of which carries a chimera: the fruit is partly formed of orange.© Jean-Michel Groult / BiosphotoJPG - RM
2436489

Cluster of lemon 'Meyer' one of which carries a chimera: the

Right Managed

JPG

Curry-leaf tree (Murraya koenigii) folaiage, This exotic tree is used in Indian and Reunion cuisine, but also in haute cuisine. The aroma of its leaves does not keep more than 24 hours after the picking, from where a very high price in the haute cuisine.

Curry-leaf tree (Murraya koenigii) folaiage, This exotic tree is used in Indian and Reunion cuisine, but also in haute cuisine. The aroma of its leaves does not keep more than 24 hours after the picking, from where a very high price in the haute cuisine.Curry-leaf tree (Murraya koenigii) folaiage, This exotic tree is used in Indian and Reunion cuisine, but also in haute cuisine. The aroma of its leaves does not keep more than 24 hours after the picking, from where a very high price in the haute cuisine.© Jean-Michel Groult / BiosphotoJPG - RM
2436488

Curry-leaf tree (Murraya koenigii) folaiage, This exotic tree is

Right Managed

JPG

Yuzu twig bearing fruits, in November.

Yuzu twig bearing fruits, in November.Yuzu twig bearing fruits, in November.© Jean-Michel Groult / BiosphotoJPG - RM
2435528

Yuzu twig bearing fruits, in November.

Right Managed

JPG

Papeda Ichang (Citrus ichangensis). It is the mother of the yuzu, who comes from it. Rustic citrus.

Papeda Ichang (Citrus ichangensis). It is the mother of the yuzu, who comes from it. Rustic citrus.Papeda Ichang (Citrus ichangensis). It is the mother of the yuzu, who comes from it. Rustic citrus.© Jean-Michel Groult / BiosphotoJPG - RM
2435515

Papeda Ichang (Citrus ichangensis). It is the mother of the yuzu,

Right Managed

JPG

Citrange 'Carrizo' fruits

Citrange 'Carrizo' fruitsCitrange 'Carrizo' fruits© Jean-Michel Groult / BiosphotoJPG - RM
2435503

Citrange 'Carrizo' fruits

Right Managed

JPG

Fruit of Fingered citron 'Hand of Buddha' (Citrus medica var sarcodactylis).

Fruit of Fingered citron 'Hand of Buddha' (Citrus medica var sarcodactylis).Fruit of Fingered citron 'Hand of Buddha' (Citrus medica var sarcodactylis).© Jean-Michel Groult / BiosphotoJPG - RM
2435502

Fruit of Fingered citron 'Hand of Buddha' (Citrus medica var

Right Managed

JPG

'Moro' blood orange fruit

'Moro' blood orange fruit'Moro' blood orange fruit© Jean-Michel Groult / BiosphotoJPG - RM
2435501

'Moro' blood orange fruit

Right Managed

JPG

Seedlings of potted lemon seeds: the more fresh the seed, the better the seed.

Seedlings of potted lemon seeds: the more fresh the seed, the better the seed.Seedlings of potted lemon seeds: the more fresh the seed, the better the seed.© Jean-Michel Groult / BiosphotoJPG - RM
2435494

Seedlings of potted lemon seeds: the more fresh the seed, the

Right Managed

JPG

Harvest of lemons of the variety 'Lunario', at maturity

Harvest of lemons of the variety 'Lunario', at maturityHarvest of lemons of the variety 'Lunario', at maturity© Jean-Michel Groult / BiosphotoJPG - RM
2435492

Harvest of lemons of the variety 'Lunario', at maturity

Right Managed

JPG

Yuzu fruit studio

Yuzu fruit studioYuzu fruit studio© Jean-Michel Groult / BiosphotoJPG - RM
2435490

Yuzu fruit studio

Right Managed

JPG

Clementine Clemenvilla, Citrus

Clementine Clemenvilla, CitrusClementine Clemenvilla, Citrus© Jean-Michel Groult / BiosphotoJPG - RM
2434761

Clementine Clemenvilla, Citrus

Right Managed

JPG

Woman cuting a lemon tree 'Lunario'. Shortening the long branches is essential to keep a subject with a balanced port.

Woman cuting a lemon tree 'Lunario'. Shortening the long branches is essential to keep a subject with a balanced port.Woman cuting a lemon tree 'Lunario'. Shortening the long branches is essential to keep a subject with a balanced port.© Jean-Michel Groult / BiosphotoJPG - RM
2434003

Woman cuting a lemon tree 'Lunario'. Shortening the long branches

Right Managed

JPG

Woman harvesting lemons 'Lunario'

Woman harvesting lemons 'Lunario'Woman harvesting lemons 'Lunario'© Jean-Michel Groult / BiosphotoJPG - RM
2434002

Woman harvesting lemons 'Lunario'

Right Managed

JPG

Woman harvesting lemons 'Lunario'

Woman harvesting lemons 'Lunario'Woman harvesting lemons 'Lunario'© Jean-Michel Groult / BiosphotoJPG - RM
2434001

Woman harvesting lemons 'Lunario'

Right Managed

JPG

Woman planting a Sichuan Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.

Woman planting a Sichuan Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.Woman planting a Sichuan Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.© Jean-Michel Groult / BiosphotoJPG - RM
2433164

Woman planting a Sichuan Prickly-ash (Zanthoxylum simulans):

Right Managed

JPG

Woman planting a Chinese Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.

Woman planting a Chinese Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.Woman planting a Chinese Prickly-ash (Zanthoxylum simulans): preparation of the planting hole.© Jean-Michel Groult / BiosphotoJPG - RM
2433163

Woman planting a Chinese Prickly-ash (Zanthoxylum simulans):

Right Managed

JPG

Hand placing half hollowed grapefruit to trap slugs in kitchen garden.

Hand placing half hollowed grapefruit to trap slugs in kitchen garden.Hand placing half hollowed grapefruit to trap slugs in kitchen garden.© Jean-Michel Groult / BiosphotoJPG - RM
2430976

Hand placing half hollowed grapefruit to trap slugs in kitchen

Right Managed

JPG

Hand placing half hollowed grapefruit to trap slugs in kitchen garden.

Hand placing half hollowed grapefruit to trap slugs in kitchen garden.Hand placing half hollowed grapefruit to trap slugs in kitchen garden.© Jean-Michel Groult / BiosphotoJPG - RM
2430975

Hand placing half hollowed grapefruit to trap slugs in kitchen

Right Managed

JPG

Mexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, France

Mexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, FranceMexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, France© Yann Avril / BiosphotoJPG - RM
2428846

Mexican orange tree (Choisya ternata) in bloom in a garden,

Right Managed

JPG

Mexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, France

Mexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, FranceMexican orange tree (Choisya ternata) in bloom in a garden, spring, Pas de Calais, France© Yann Avril / BiosphotoJPG - RM
2428845

Mexican orange tree (Choisya ternata) in bloom in a garden,

Right Managed

JPG

Next page
1 / 42

General conditions

Photographers area