2210 pictures found
RM2084168JPG
Monte Carlo tomatoes, Vegetable garden, Provence, France
© Philippe Giraud / Biosgarden / Biosphoto
© Philippe Giraud / Biosgarden / Biosphoto
Monte Carlo tomatoes, Vegetable garden, Provence, France
RM2084090JPG
Wheelbarrow and shed in vegetable garden, Provence, France
© Philippe Giraud / Biosgarden / Biosphoto
© Philippe Giraud / Biosgarden / Biosphoto
Wheelbarrow and shed in vegetable garden, Provence, France
RM2083916JPG
Capucines seedlings in a greenhouse, Provence, France
© Philippe Giraud / Biosgarden / Biosphoto
© Philippe Giraud / Biosgarden / Biosphoto
Capucines seedlings in a greenhouse, Provence, France
RM2083873JPG
Aromatic plants in a square foot kitchen garden, Provence, France
© Philippe Giraud / Biosgarden / Biosphoto
© Philippe Giraud / Biosgarden / Biosphoto
Aromatic plants in a square foot kitchen garden, Provence, France
RM2595831JPG
Irrigation par aspersion d'un champ de maïs bio en juillet, Gers, France
© Marie Aymerez / Biosphoto
© Marie Aymerez / Biosphoto
Irrigation par aspersion d'un champ de maïs bio en juillet, Gers, France
© Alain Kubacsi / Biosphoto
Organic 'de Luc' Carrot seedling
RM2593771JPG
Coriander (Coriandrum sativum) grown in aquaponics, Doubs, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Coriander (Coriandrum sativum) grown in aquaponics, Doubs, France
RM2593769JPG
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
RM2593768JPG
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus),
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus), Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
Lion's Mane Mushroom (Hericium erinaceus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
RM2593766JPG
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower,
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
RM2593765JPG
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower,
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
RM2593764JPG
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus),
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus), Nans-sous-Sainte-Anne, Doubs, France
RM2593763JPG
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus),
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus), Nans-sous-Sainte-Anne, Doubs, France
RM2593762JPG
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus), Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Mushroom cellar grower, Oyster mushroom (Pleurotus ostreatus), Nans-sous-Sainte-Anne, Doubs, France
RM2593760JPG
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Oyster mushroom (Pleurotus ostreatus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
Sign, mushroom grower, Nans-sous-Sainte-Anne, Doubs, France
RM2593758JPG
Lion's Mane Mushroom (Hericium erinaceus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Lion's Mane Mushroom (Hericium erinaceus), Mushroom cellar grower, Nans-sous-Sainte-Anne, Doubs, France
RM2592961JPG
Tractor on harvest day driving through an organic vineyard in the Chignin Bergeron AOC vineyard in the Beauges mountains at Francin, France
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Tractor on harvest day driving through an organic vineyard in the Chignin Bergeron AOC vineyard in the Beauges mountains at Francin, France
RM2592959JPG
A crate filled with bunches of white grapes from an organic
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
A crate filled with bunches of white grapes from an organic production (AB Agriculture Biologique) Roussanne vineyard to make white wine, AOC Chignin Bergeron on harvest day between Montmelian and Chignin in Francin, France
RM2592958JPG
Landscape with Chignin Bergeron AOC vineyard in the Beauges massif between Chignin and Monmelian in Francin, France
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Landscape with Chignin Bergeron AOC vineyard in the Beauges massif between Chignin and Monmelian in Francin, France
RM2592957JPG
Landscape with Chignin Bergeron AOC vineyard, Savoy Cross painted on a shelter and Tormery rock called la Savoyarde located in the Bauges massif
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Landscape with Chignin Bergeron AOC vineyard, Savoy Cross painted on a shelter and Tormery rock called la Savoyarde located in the Bauges massif between Chignin and Monmelian in Francin, France
RM2592956JPG
Close-up of a ripe bunch of white grapes from a vineyard cultivated in BIO (Agriculture organic) with the Roussanne grape variety to make white wine,
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Close-up of a ripe bunch of white grapes from a vineyard cultivated in BIO (Agriculture organic) with the Roussanne grape variety to make white wine, AOC Chignin Bergeron on harvest day between Montmelian and Chignin in Francin, France
RM2590839JPG
Black radish (Raphanus sativus) cut in half, in the shape of a human face, market gardener, organic farming, Reppe, Territoire de Belfort, France
© Denis Bringard / Biosphoto
© Denis Bringard / Biosphoto
Black radish (Raphanus sativus) cut in half, in the shape of a human face, market gardener, organic farming, Reppe, Territoire de Belfort, France
RM2585248JPG
Vegetable stall at the Jacobins market, 'ici Ferme Bio' sign, Le
© Michel Gile / Biosphoto
© Michel Gile / Biosphoto
Vegetable stall at the Jacobins market, 'ici Ferme Bio' sign, Le Mans, Sarthe, France,
RM2585247JPG
Vegetable stall at the Jacobins market, 'ici Ferme Bio' sign, Le
© Michel Gile / Biosphoto
© Michel Gile / Biosphoto
Vegetable stall at the Jacobins market, 'ici Ferme Bio' sign, Le Mans, Sarthe, France,
RM2580942JPG
Bags of flour coming out of an artisanal mill on a cereal farm after the transformation of organically grown wheat into flour in Saint Beauzire,
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Bags of flour coming out of an artisanal mill on a cereal farm after the transformation of organically grown wheat into flour in Saint Beauzire, France on 26 April 2024.
RM2580941JPG
Bran rejected by a cereal farm mill after processing organically grown wheat into flour in Saint Beauzire, France on 26 April 2024.
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Bran rejected by a cereal farm mill after processing organically grown wheat into flour in Saint Beauzire, France on 26 April 2024.
RM2580940JPG
A system for sorting wheat grains in a traditional mill on a cereal farm processing organically grown wheat into flour and then bread in Saint
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
A system for sorting wheat grains in a traditional mill on a cereal farm processing organically grown wheat into flour and then bread in Saint Beauzire, France on 26 April 2024.
RM2580939JPG
Wheat grains in an artisanal mill on a cereal farm transforming organically grown wheat into flour and then bread in Saint Beauzire, France on 26
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Wheat grains in an artisanal mill on a cereal farm transforming organically grown wheat into flour and then bread in Saint Beauzire, France on 26 April 2024.
RM2580935JPG
Alfalfa planted last year and growing back in the middle of an organically farmed wheat field in Auvergne on the Limagne plain in Entraigues, France
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Alfalfa planted last year and growing back in the middle of an organically farmed wheat field in Auvergne on the Limagne plain in Entraigues, France on 26 April 2024.
RM2580925JPG
Bean plant between vines grown organically to enrich the soil and prevent it from becoming bare in Chignin, France on 2 April 2024.
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Bean plant between vines grown organically to enrich the soil and prevent it from becoming bare in Chignin, France on 2 April 2024.
RM2578135JPG
Sale of organic vegetables, Agriculture biologique des jardins de
© Michel Gile / Biosphoto
© Michel Gile / Biosphoto
Sale of organic vegetables, Agriculture biologique des jardins de Souvre, organic farm, at the Jacobins market, Le Mans, Sarthe, France.
RM2578134JPG
Sale of organic vegetables, Agriculture biologique des jardins de Souvre, organic farm, at the Jacobins market, Le Mans, Sarthe, France.
© Michel Gile / Biosphoto
© Michel Gile / Biosphoto
Sale of organic vegetables, Agriculture biologique des jardins de Souvre, organic farm, at the Jacobins market, Le Mans, Sarthe, France.
RM2578132JPG
Organic fruit and vegetable producer at the Jacobins market, Le
© Michel Gile / Biosphoto
© Michel Gile / Biosphoto
Organic fruit and vegetable producer at the Jacobins market, Le Mans, Sarthe, France
RM2575658JPG
Red cabbage plant in a shared garden. Collective garden of the association Les Pot'iront, organic and shared market gardening near Lyon, Décines,
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Red cabbage plant in a shared garden. Collective garden of the association Les Pot'iront, organic and shared market gardening near Lyon, Décines, France.
RM2575657JPG
Cabbage leaves against the light in collective garden of the association Les Pot'iront shared organic market gardening near Lyon, Décines, France.
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Cabbage leaves against the light in collective garden of the association Les Pot'iront shared organic market gardening near Lyon, Décines, France.
RM2575656JPG
Fennel plants in the ground under a tunnel greenhouse in winter in a shared garden. Collective garden of the association Les Pot'iront, organic and
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Fennel plants in the ground under a tunnel greenhouse in winter in a shared garden. Collective garden of the association Les Pot'iront, organic and shared market gardening near Lyon, Décines, France.
RM2575655JPG
Chard plants in the ground under a tunnel greenhouse in a shared garden. Collective garden of the association Les Pot'iront, organic and shared
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Chard plants in the ground under a tunnel greenhouse in a shared garden. Collective garden of the association Les Pot'iront, organic and shared market gardening near Lyon, Décines, France.
RM2575654JPG
Young lamb's lettuce plant just planted in the Pot'iront shared garden. Collective garden of the association Les Pot'iront shared organic market
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Young lamb's lettuce plant just planted in the Pot'iront shared garden. Collective garden of the association Les Pot'iront shared organic market gardening near Lyon, Décines, France.
© Antoine Boureau / Biosphoto
Bean plant under canvas in the Pot'iront shared garden. Collective garden of the association Les Pot'iront shared organic market gardening near Lyon, Décines, France.
RM2575652JPG
Bean plant under canvas in the Pot'iront shared garden. Collective garden of the association Les Pot'iront shared organic market gardening near Lyon,
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Bean plant under canvas in the Pot'iront shared garden. Collective garden of the association Les Pot'iront shared organic market gardening near Lyon, Décines, France.
RM2575651JPG
Close-up of a carrot in the Pot'iront shared garden. Collective
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Close-up of a carrot in the Pot'iront shared garden. Collective garden of the association Les Pot'iront, organic and shared market gardening near Lyon, Décines, France.
RM2575650JPG
Label on a basket of vegetables with Les Pot's written on it at the shared garden Les Pot'iront. Collective garden of the association "Les Pot'iront"
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Label on a basket of vegetables with Les Pot's written on it at the shared garden Les Pot'iront. Collective garden of the association "Les Pot'iront" shared organic market gardening near Lyon, Décines, France.
RM2575648JPG
Portrait of Marc-André Selosse, patron of the association, at the
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Portrait of Marc-André Selosse, patron of the association, at the ceremony to plant the thousandth tree. Organic forest garden of the Forts pour demain association. Collaborative organic tree-planting project to nurture, protect and maintain biodiversity, Neyron, Ain, France.
RM2575647JPG
Marc-André Selosse, patron of the association, planting an olive
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Marc-André Selosse, patron of the association, planting an olive tree during the ceremony to celebrate the planting of the thousandth tree. Organic forest garden of the Forts pour demain association. Collaborative organic tree-planting project to nurture, protect and maintain biodiversity, Neyron, Ain, France.
© Antoine Boureau / Biosphoto
Olive tree planted by Marc-André Selosse, patron of the association, during the ceremony to plant the thousandth tree. Organic forest garden of the Forts pour demain association. Collaborative organic tree-planting project to nurture, protect and maintain biodiversity, Neyron, Ain, France.
RM2575645JPG
Man looking for straw to mulch the tree he has just planted in the Forts pour demain association's organic garden-forest. Collaborative organic
© Antoine Boureau / Biosphoto
© Antoine Boureau / Biosphoto
Man looking for straw to mulch the tree he has just planted in the Forts pour demain association's organic garden-forest. Collaborative organic tree-planting project to nurture, protect and maintain biodiversity, Neyron, Ain, France.