Microplastics on table salt. Polyester microfibres. Tiny fragments and filaments of plastic inside and among cuisine salt crystals photographed with 5x enlargement. The presence of microplastics in the seawater has been revealed as hazardous. Three possible toxic effects of plastic particle have been indicated: first due to the plastic particles themselves, second to the release of persistent organic pollutant (POPs) adsorbed to the plastics and third to the leaching of additives of the plastics. We are eating plastic particles every day indirectly by ingesting contaminated marine animals and directly through the cooking salt with which we season the food. Saline salt collected from the west coast of Portugal.
Paulo de Oliveira / Biosphoto
View author's portfolio
Non exclusive sale
Sale prohibited by some Agents
Sale prohibited for poster and Fine art print worlwide permanent
JPEG bitmap image
Image size: 6000x4000 pixels (20"x13.3" @300dpi)